Tucks

Situated on the foothills of Red Hill, just one hour south of Melbourne, Trofeo Estate is a boutique vineyard and winery offering a distinctive Mornington Peninsula experience. With an onsite cellar door and restaurant, the estate invites guests to savour cool-climate wines crafted exclusively in Terracotta Amphora, an ancient winemaking method that brings purity, texture and character to every glass. Grown and handpicked across 50 acres using organic and biodynamic farming principles, Trofeo’s wines reflect both place and purpose. Visit to enjoy tastings, dining and the relaxed elegance of the estate. Cellar Door/Restaurant Open Thursday through to Monday 10-5pm and Dinner on Friday evenings. Taste the Terracotta Wine difference.

Seriously. Good. If you enjoy your wines and crave a more intimate experience talking to owners who live and breathe the wine, come discover Rahona Valley.

Established in 2014, Mr Little Beverage Co. crafts and curates a selection of Mornington Peninsula's finest ciders and vodkas. This destination winery and bar welcomes visitors to explore a range of delicious beverages.

1247 Stumpy Gully Rd

Red Hill South VIC 3937

Harvested from the established rich heritage of Polperro Winery (and its owners Sam Coverdale and Emma Phillips), Many Little featuring modern Sri Lankan chef's menu, late night bar, cellar door and meeting place guaranteed to charm local residents and visitors alike.

Nestled on the Mornington Peninsula, Bass & Flinders Distillery was founded in 2009 and remains proudly family-owned and independent. One of Australia’s few true grape-to-glass producers, every spirit begins with premium Victorian wine grapes - not grain nor neutral ethanol - a rare approach in Australia, making every bottle of gin, brandy and liqueur truly distinctive. At their Distillery Door, guests can enjoy a range of spirited experiences, from Australia’s original Gin Masterclass (since 2014) or Bottomless Brunch, through to a Gin High Tea or Cocktail Masterclasses – there’s something for everyone. Choose from a series of grazing plates and seasonal cocktails best savoured on their rooftop terrace. Family friendly and dog friendly.

We are Victoria’s first dedicated craft rum distillery. We are on a mission to show you what rum and cane spirits can be with our distinctive and delicious spirits. We think rum has been misunderstood for far too long & we want to share with you the diversity and quality of rum. JimmyRum is a craft distillery, cocktail bar & restaurant on the Mornington Peninsula, perfect for lunch, dinner, cocktails or a night out. Enjoy live music, local beer/wine, award-winning rum, and a shared plate menu in a vibrant, welcoming venue. Ideal for casual dining, romantic dinners, group bookings or functions with a twist—JimmyRum is where flavour, atmosphere and good times meet.